Jancis Robinson
Person on 3 sites
Wine writer and Master of Wine; Financial Times wine columnist, editor of The Oxford Companion to Wine and co-author of The World Atlas of Wine.
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2 channels on ppll (opens ppll.app)
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8 beliefs on korrents (opens korrents.com)
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California wines do age, contrary to what people say. (opens korrents.com)
“People say that California wines don’t age, but they are so wrong.”
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California reds from the 1970s are worth buying if you can find and afford them. (opens korrents.com)
“My advice? To snap up any California reds from the 1970s you might be lucky enough to find and afford.”
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The best Napa Cabernets are freshening up after three decades of extreme ripeness. (opens korrents.com)
“be assured that the best Napa Cabs are freshening up after the extreme ripeness of the three decades from the 1990s.”
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California wines do age, contrary to what people say. (opens korrents.com)
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7 recommendations on rcmnd (opens rcmnd.app)
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World Atlas of Wine (opens rcmnd.app)
“The World Atlas of Wine has unrivalled maps. Hugh did a fantastic job, the real spadework, of getting some top quality maps of the world's classic wine regions and many of the new ones. The original editions had Hugh's…”
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Pocket Wine Book (opens rcmnd.app)
“I take my hat off to Hugh. This is one wine reference book that I have nothing to do with, and it is absolutely brilliant. It's very small—although, of course, it's been getting bigger and bigger as the wine world has…”
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The Complete Bordeaux (opens rcmnd.app)
“It is not dry and scientific. I don't think Stephen is particularly interested in science. It's got lots of value judgements, and it is a good solid read.”
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World Atlas of Wine (opens rcmnd.app)